Travel - Page 3

Helena Rizzo: Brazil’s Queen Chef


Photo © Carol Sachs
 

The Model-Turned-Culinary-Artist Heats Up Sao Paolo Restaurant Maní

Helena Rizzo is one of the best chefs in Brazil, period. But she came to the profession via an unlikely route, studying architecture in her youth and then working as a model before settling on a culinary career at the age of 18. “Ever since I was a child I loved to eat and to experience new flavors and aromas,” she says. Like supermodel Gisele Bündchen, Rizzo is every inch the charming sulista (or southern Brazilian woman), and has a gastronomic CV to match her sun-kissed looks: in her early career she worked in many top restaurants in Brazil, including Fasano and Emmanuel Bassoleil, before moving to Europe and the kitchens of Italy’s La Torre and Sadler, and Spain’s El Celler de Can Roca.
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(I miss São Paulo! So I get excited when I discover something that makes me proud of my native city.)

La Suite Cassis


via. cotemaison.fr (Photo © Henri Del Olmo)
 
3年前にマルセイユに滞在した際にカシスに足を伸ばしたが、その日はあいにくの曇り日で視界もあまり良くなかった。今回のアマルフィ滞在後、車でトゥールーズに戻る際にマルセイユ近辺に一泊するのを楽しみにしていたのだが、その前の経由地であるフィレンツェからの距離が長くなり過ぎてしまうため手前のカンヌに一泊することにし、お気に入りのマルセイユ周辺は高速道路で素通りするだけだった。天気も良かったのでカンヌではなく、カシスのこの宿に泊まることができたらずっと良かったことだろう Continue Reading